As I write this, I’m lingering over the last few vapors from a very wee dram of Gordon & MacPhail Long Pond rum, distilled in Jamaica in 1941 and aged for 58 years. It’s a glorious example of the Jamaican rum flavor-bombs I’ve fallen hopelessly in love with. My good fortune in acquiring this Holy Grail of rum, brought into existence before the atom bomb and the moon landing, is entirely attributable to this site. Fellow writer Lance Surujbally, aka The Lone Caner, saw my post about the historic Long Pond distillery and graciously arranged for a sample to be sent from Germany. The story of this dram arriving in my glass is a perfect synopsis of how life has changed since starting this little writing adventure. So, on the occasion of my 200th posting, I’ll indulge in a bit of navel gazing, historical retrospective, and wrap up with what’s to come.