Checking out Demetrio Tequila

Tequila is big business these days. Consumers have been bitten by the agave bug, eagerly snapping up spendy bottles that fifty years ago would have been labeled “Mexican brandy.” While there are plenty of big brands (Jose Cuervo, Patrón, Sauza) and celebrity-backed brands (Carlos Santana and Casa Noble, Justin Timberlake and Sauza 901) clamoring for... Continue Reading →

Checking Out the Partida Tequila Lineup

Tequila is one of those spirits that has fought a long battle for respect from the casual drinker. All too often, people’s tequila perceptions are formed in some drunken college haze ending in an incident with vague memories of pressing their face to a cool tile floor, causing them to declare “I don’t do tequila.”... Continue Reading →

My, isn’t that a pretty cocktail pattern!

In cooking and baking there are all sorts of pattern for food categories. For instance, most bread recipes share the basic idea of flour, yeast, liquid, and eggs. Within that pattern there is an infinite variety of ways to modify, highlight and improvise: different types and amounts of flour, yeasts, sugars, salts all let you tailor... Continue Reading →

Proudly powered by WordPress | Theme: Baskerville 2 by Anders Noren.

Up ↑