Is “Minimalist Tiki” an Oxymoron?

Tiki drinks, by their very nature, lends themselves to excess. Why use one rum when you can use three?  A tasteful, simple lime wedge garnish? That simply won’t do! Not when you can layer together pineapple fronds, mint, a swizzle stick, and perhaps a flaming lime shell for good measure. Indeed, short of molecular mixology,... Continue Reading →

The Six Essential Tiki Rum Categories

Newcomers to Tiki bartending quickly face an uncomfortable question: Just how many rums do I need? With so many recipes calling for Lemon Hart this, Real McCoy that, and DonQ something else, it quickly becomes overwhelming. I know, because I was once in that very position. Luckily, I was able to buy all sorts of... Continue Reading →

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