Demerara Distillers Ltd – Part One

In Roald Dahl’s classic book Charlie and the Chocolate Factory, the plot hinges upon a handful of golden tickets tucked into chocolate bars, granting undreamed-of access to a mysteriously magical candy factory.

That story came to mind one day as I scanned a newly arrived email—my own golden ticket! But rather than an invitation to a candy factory, I’d soon be wandering through hallowed ground in the rum world.

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Talking Rum with DDL’s Sharon Sue-Hang

In September 2019, Demerara Distillers Ltd (aka DDL) brought me to Guyana to tour their facilities and meet key members of their staff. I came away with many things to share, which I’ll spread out over several stories. While there, I conducted several interviews. The first one was with Sharon Sue-Hang, Director of Quality Assurance at DDL. Among Sharon’s many tasks is overseeing the blending for DDL’s many rums.

We talked about the challenges of managing so many different distillates for a wide product line, how limited releases impact things, DDL’s use of caramel over the years, her personal preferences in rum, and many other topics.

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WIRSPA Chairman Komal Samaroo: On the Record

NOTE: This interview originally appeared on the ACR-Rum web site. However, it’s of relevance to rum enthusiasts here on Cocktail Wonk, so it’s also shared here, with permission from WIRSPA.

As Chairman of the Executive Board of the West Indies Rum and Spirits Producers Association (WIRSPA), Komal Samaroo has a very deep knowledge of the rum industry. Having worked in the rum industry since the late 1960s, he’s now put in over fifty years of service to the cause of Caribbean rum.

In addition to his WIRSPA duties, Mr. Samaroo is now Executive Chairman of Demerara Distillers Limited, an indigenous Guyanese firm with thousands of local shareholders that makes, among other things, El Dorado Demerara rum. He also sits on the Board of Directors of National Rums of Jamaica, the consortium that owns the Clarendon and Long Pond distilleries and the Monymusk brand.

During a recent trip to Guyana, I interviewed him in his office at Demerara Distillers Limited. What follows are his thoughts on the WIRSPA, including its role in the rum world, its past and its future.

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